The Tolochin tinned food factory offers consumers semi-finished frozen "FRI" under a manufacturing agreement and is looking for partners interested in a distribution services agreement.

Semifinished. Frozen "FRI"

Ingredients: potatoes, vegetable oil mixture (refined deodorized vegetable oils: sunflower, high-oleic sunflower).

Nutritional value (average values) 100 g of product: carbohydrates – 15 g, proteins – 1.5 g, fats – 7 g.

Energy value, kcal/kJ – 130/530.

Straw cross-sectional size: 10x10 mm, 7x7. Packing: 0.75 kg, 2.5 kg.

Store in refrigerators at temperatures no higher than minus 18ﹾ C and relative air humidity no more than 95%. Thawing and re-freezing of the product is not allowed.

French fries are made from potatoes of the Innovator selection. Large oblong tubers with a high content of starch and other substances are an ideal raw material for the production of golden crispy potato sticks.

Cooking methods:

1. In a frying pan. Without defrosting, French fries are removed from packaging and fried in a small amount of oil for 10-12 minutes until a crust forms on the surface of the potatoes.

2. In the deep fryer. Without defrosting, French fries are removed from packaging and fried in a deep fryer with heated oil at a temperature of 175ﹾ C for 3-4 minutes.

A detailed products presentation can be downloaded here (in Russian).

Booklet Tolochin tinned food factory you can download here (in Russian).

Strict control over product quality is carried out by an accredited laboratory.

RUE "Tolochin tinned food factory" is a powerful, modern, technically equipped enterprise.

Quality, traditions, modern technologies, qualified personnel and the desire to cooperate on mutually beneficial terms make our company an attractive business partner. We invite companies interested in our products to cooperate and guarantee quality service and reliability.

All interested organizations can familiarize themselves with our product catalog.

Currently, the company produces 62 types of fruit wines, of which 26 are of improved quality. In addition, in 2008 the company began producing fruit and berry natural table wines (7 types). The enterprise's capacity is 846 thousand dal of wine per year.

Since 2000, the company has been participating in international wine competitions in Yalta, Moscow, and Minsk. In total, the enterprise has 51 medals, of which 36 are gold, and diplomas from the GUST tasting competition.

A network of our own branded stores has been created. During the reorganization process, the Tolochin Starch Plant was added. 500 hectares of potatoes of 15 varieties were planted, including elite potato varieties for sale.

In 2005, the company began producing grape wines. A room has been equipped for storing grape wine materials before bottling, in which a refrigeration device is installed that maintains the room temperature of -2 C. For bottling grape wines, a rinser and a monoblock for filling and capping bottles, a universal automatic capping machine for capping bottles with a cork stopper are installed in the bottling shop No. 1 . The capacity of the workshop for the production of grape wines is 50 thousand dal of wine per year.

Strict control over product quality is carried out by an accredited laboratory.

Tolochin tinned food factory regularly takes part in international and regional specialized exhibitions. In 2008 Diplomas of the Republican competition GUST were awarded to the fruit and berry wines “Ruby Dawns” and “Zhuravinnoye”, as well as the fruit and berry wine “Natural Table Redcurrant”.

The company sells potatoes, fruits and berries of its own production, fruit and berry and natural wines, as well as potato starch on the domestic market. All products, with the exception of finished wines, are exported.

DOMESTIC MARKET

Regarding the supply of products for the domestic market of the Republic of Belarus and beyond, please contact the sales department: tel./fax: +375 (2136) 2-98-39, +375 (2136) 2-98-89, +375 (2136 ) 2-98-55, +375 (2136) 39948

Package of documents required to conclude an agreement:
A copy of the registration certificate;
Copy of licenses (wholesale, retail);
Postcode, legal address;
Zip code, postal address;
Bank details, bank address;
Full name of the head of the enterprise, on the basis of which he works (power of attorney, charter). Provide a copy of the power of attorney;
Unloading point;
Contact numbers indicating responsible persons:
directors;
accounting;
sales department;
phone fax.

FOREIGN MARKET
tel. +375 (33) 329-10-09, Andrey Georgievich

In 2007, the company introduced an international quality management system in accordance with STB ISO 9001-2001 and a quality and food safety management system based on HACCP (Hazard Analysis and Critical Control Points) principles.

Consumers interested in purchasing semi-finished frozen "FRI" under a manufacturing agreement.

Partners interested in purchasing semi-finished frozen "FRI" under a distribution services agreement.